Pavoni Pear Trompe-l'oeil Mold
Product Description
The Pavoni Trompe-l'oeil Pear Mold is designed to reproduce the natural appearance and texture of a single-portion pear, offering a striking three-dimensional effect. In collaboration with Emmanuele Forcone, World Pastry Champion, this mold allows you to create desserts inspired by nature with artistic precision and impressive realism.
Technical characteristics
- Mould Dimensions: Diameter 5 cm, Height 7 cm
- Volume : ~ 90 ml per cavity
- Number of Cavities : 20
- Material: High quality platinum silicone, suitable for extreme temperatures and professional baking applications
Benefits
- Trompe-l'oeil effect: Allows you to faithfully reproduce the shape and details of a pear, ideal for creating spectacular single-portion desserts.
- Thermal Resistance: Withstands temperatures ranging from -60°C to +230°C, which makes it perfect for frozen or cooked preparations.
- Easy Release: The flexibility of platinum silicone guarantees perfect release without the need for lubrication, while maintaining the details intact.
- Hygiene and Safety: Dishwasher compatible and compliant with food safety standards, for easy and safe maintenance.
- Unlimited Creativity: Ideal for sweet or savory creations, allowing multiple variations of recipes and presentations.
Ideas for Use
- Fruity Desserts: Create trompe-l'oeil pears with fillings in various flavors: pear mousse, caramel, or red fruit insert.
- Refined Desserts: Make sophisticated individual desserts for special occasions, playing with natural textures and colors.
- Savoury Creations: Also suitable for savory preparations such as vegetable mousses or aspics, offering an elegant presentation for gourmet dishes.
Maintenance Tips
- Cleaning: Dishwasher safe. Avoid abrasive detergents to preserve the quality of the silicone.
- Storage: Store in a cool, dry place, away from direct light, to extend the life of the mold.
About the Collaboration
This collection of molds is the result of a collaboration with Emmanuele Forcone, World Pastry Champion. Pavoni and Forcone have joined forces to offer professional pastry chefs high-quality tools, designed to stimulate creativity and guarantee breathtaking results.
