Set/2 Ganache & Buttercream - Heart

👩‍🍳 Introduction:
Bring love to life with our "Carve & Frost" heart-shaped ganache discs. They are the ideal tool for adding a touch of romance to your cakes, with a finish that is as careful as it is eloquent.

🔍 Perfect Use:

• Designed for use with ganache and buttercream, these discs guarantee a smooth surface and precise contours.
• Their robustness allows you to sculpt and ice your cakes with the greatest precision.

🍰 User Guide:

• Bake a cake a little larger than the disk, then cut it using the disk as a template.
• Carve out an excess of 0.75 cm to allow space for icing.
• Place one disk on the bottom and one on top of your cake, and spread the icing for a perfect finish.

📏 Technical Characteristics:

• A set includes 2 plates for complete use.
• Sizes available: 15cm, 20cm and 25cm to fit every heart.
• Thickness: 5 mm to ensure optimal durability and stability.

🧼 Simplified Maintenance:

• Cleaning with warm soapy water is recommended to maintain the quality of the plates.
• Avoid the dishwasher and excessively hot water which could alter the shape of the discs.

🎨 Aesthetics:

• The color of the discs is random, depending on the manufacturer's production line.

Q1: 💝 How to ensure the icing stays inside the heart outlines?
R1: 🖌 Use a pastry spatula to apply the icing smoothly and stay inside the edges of the disk for a clean, precise finish.

Q2: 💌 What decorations do you recommend for a heart-shaped cake?
R2: 🌹 Opt for edible rose petals, heart-shaped sprinkles or a drizzle of icing to complete the romantic look of the cake.

Q3: 🧽 What is the best way to store ganache discs to extend their life?
R3: 📦 Store discs flat in a cool, dry place, away from sharp or heavy objects that could scratch or damage them.