This PME rolling pin, measuring 15 cm in length and 2.5 cm in diameter, is made of non-stick polyethylene. It is the ideal tool for working with various doughs, such as sugar paste, fondant, marzipan, bread dough and much more.
Using this roller minimizes the need to use dusting agents such as icing sugar, cornstarch and flour. This helps to achieve a neat and professional finish for your decorated cakes and pastries.
In addition, this roller is particularly practical for working with small parts, such as leaves and flowers, thanks to its reduced size which offers better maneuverability compared to larger rollers. This makes it especially useful when working with marzipan and other materials requiring precision.
Made from high quality polyethylene, this roller features specially polished surfaces for a non-stick effect, making it incredibly versatile and essential for anyone passionate about cake decorating or the art of fondant.
Dimensions: 15.2 x 2.5 cm
