Ready-to-use lace - 140g or 520g
Description :
Want to add a delicate and elegant touch to your pastries? Ready-made Lace is the perfect solution! This edible, gluten-free gel allows you to create magnificent lace decorations to embellish your culinary creations.
Manual :
- Mix the gel before use.
- Spread evenly with a spatula on a silicone mat intended for making lace.
- Dry in the oven at 50°C for 30 minutes or leave to dry at room temperature for 6 to 8 hours.
- Once dried, the lace can be gently removed and used to decorate your desserts.
- Dried lace decorations can be stored away from air and humidity for a minimum of one month.
Ingredients :
- Water
- Maltodextrin
- Glucose syrup
- Gelling agent: pectin
- Sugar
- Modified potato starch
- Acidity regulator: citric acid
- Humectant: glycerol
- Stabilizer: calcium alginate
- Emulsifiers: mono and diglycerides of fatty acids
- Corn starch
- Preservative: potassium sorbate.
Allergen Information:
May contain traces of milk, eggs, soy, and nuts.
Other information:
- Free from lactose, GMOs, preservatives and azo dyes.
- Wheat gluten-free.
- Suitable for vegetarians.
- Store in a cool, dry place, protected from temperature variations and away from heat sources.
Capacity of your choice: 140 or 520 grams.
This product is a quick and easy way to add a professional touch to your desserts. Thanks to its ease of use, even baking beginners can achieve professional results. Whether for a special occasion or simply to brighten up your daily life, Ready-to-Use Lace is an essential for all pastry lovers!