A design inspired by the cocoa bean
Give your sweet creations a touch of sophistication with the Kit Tarte Ring Cocoa Ø70 mm from Silikomart Professional, designed for demanding pastry chefs and enthusiasts. Inspired by the elegant and iconic shape of the cocoa bean, this kit allows you to create tartlets with an ultra-modern and refined look, perfect for your displays or events.
Kit composition
The Cocoa Kit includes:
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8 tart rings of Ø70 mm in non-deformable thermoplastic composite material (TPlus+), oven compatible.
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1 silicone mold composed of 8 cavities (Ø60 h20 mm), for making creams or mousses to place on top of tart bases.
The micro-perforated circles ensure even cooking, without deformation, and a clean release, even for the thinnest doughs. The high-quality silicone of the mold guarantees a perfect release and optimal detail definition.
Technical specifications
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Pie ring dimensions: Ø70 mm – height 20 mm
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Silicone mold dimensions: Ø60 mm – height 20 mm
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Volume per cavity : 36 ml
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Total mold volume : 288 ml
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Number of cavities : 8
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Supported temperatures: from -60°C to +230°C
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Safe for oven, freezer, and dishwasher
Why choose the Cocoa Tart Ring Kit?
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Original design in the shape of cocoa beans, high-end visual
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Professional, durable, and easy-to-use materials
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Ideal for recipes involving chocolate, praline, or creamy ganaches
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Inspired by contemporary pastry and the demands of chefs
Need an elegant and original presentation for your desserts? The Kit Tarte Ring Cocoa Ø70 mm will transform your creations into true chocolate jewels.
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