Tart Ring Flower Kit Ø80 mm – Silikomart Professional
A tart that blooms with elegance
Give your pastry creations a touch of poetry with the Kit Tarte Ring Flower Ø80 mm, inspired by the famous dessert "Mon Koeur" by Christophe Michalak. This high-end kit from Silikomart Professional combines technical performance and refined floral aesthetics to enhance your modern tarts.
Kit Contents
This kit consists of two complementary elements:
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6 circles made of non-deformable thermoplastic material (Ø80 mm h20 mm), perfect for even baking of tart bases.
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1 silicone mold with 6 cavities (Ø74 mm h35 mm) to mold a mousse or a creamy dessert with a spectacular floral design to place on top of the dough.
The micro-perforated rings are non-stick, stainless, and guarantee perfect cooking with even heat distribution.
Technical specifications
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Diameter of shortcrust pastry cavities: Ø80 mm
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Height of the circles: 20 mm
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Diameter of silicone cavities: Ø74 mm
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Height of silicone cavities: 35 mm
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Volume per cavity: 90 ml
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Number of cavities: 6
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Total volume : 540 ml
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Usage: Oven, freezer, rapid cooling cell
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Supported temperatures: -60°C to +230°C
Ideal for which uses?
💡 Professional pastry chefs, restaurant chefs, or demanding enthusiasts, this kit is the perfect tool for:
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Create visually stunning modern pies
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Enhance your shop windows with a floral effect
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Create a dessert that is both romantic, technical, and elegant
Why do we love it?
✨ Inspired by a world-renowned chef
🌸 Unique and refined flower-shaped design
🔥 Exceptional thermal resistance
🎯 Guaranteed even cooking with micro-perforated rings
🇮🇹 100% Italian manufacturing – Silikomart Professional quality
Usage Tips
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Prepare your shortcrust pastry and line it in the TPlus+ rings.
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Blind bake the crust.
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Make your favorite mousse or cream and mold it in the silicone cavity.
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Carefully unmold, place on your tart base, and decorate as you wish.
Box contents
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1 silicone mold 6 cavities Ø74 h35 mm
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6 micro-perforated circles Ø80 mm h20 mm