Product Description
The Trompe-l'oeil Apple Pavoni Mold is the ideal tool for pastry chefs looking to recreate the beauty and freshness of apples in a dessert version. Designed in collaboration with World Pastry Champion Emmanuele Forcone, this silicone mold allows you to make single portions with careful details and a stunning three-dimensional effect.
Technical characteristics
- Mould Dimensions: Diameter 5.5 cm, Height 4.8 cm
- Volume : ~ 90 ml per cavity
- Number of Cavities : 20
- Material: High quality platinum silicone, resistant to extreme temperatures, for long-lasting performance and exceptional pastry creations
Benefits
- Authentic Trompe-l'oeil Effect: Faithfully reproduce the shape and details of an apple, perfect for sophisticated single-portion dessert presentations.
- Thermal Versatility: This mold can be used from -60°C to +230°C, for frozen or cooked preparations.
- Impeccable Release: Thanks to its flexibility, platinum silicone ensures effortless release, without the need for lubrication, and preserves minute details.
- Compliant with Food Standards: Easy to clean, dishwasher safe, and designed for optimal food safety.
- Creative Inspiration: Ideal for sweet or savory recipes, allowing chefs to reinvent the trompe-l'oeil apple with innovative flavor combinations.
Ideas for Use
- Fruit Desserts: Create trompe-l'oeil apples topped with mousse, apple jelly, or caramel insert for a unique taste and visual experience.
- Individual Desserts: Perfect for elegant and original individual creations, combining textures and fruity flavors.
- Savoury Preparations: Explore new savory options by using the mold for vegetable mousses or gourmet apple-style creations.
Maintenance Tips
- Cleaning: This silicone mold is dishwasher safe. For better longevity, avoid abrasive products.
- Storage: Store the mold in a dry space away from light to prolong its durability and flexibility.
About the Collaboration
This mold is part of the exclusive line designed in partnership with Emmanuele Forcone, World Pastry Champion. Pavoni Italia and Forcone have pooled their expertise to offer pastry chefs superior tools that stimulate creativity and guarantee stunning presentations.
With the Pavoni Apple Trompe-l'oeil Mold, give free rein to your imagination and surprise your customers with creations that are as beautiful as they are tasty.
