Discover the TOP26 “Almonds” silicone mold, the result of the collaboration between renowned pastry chefs Stefano Laghi and Sebastiano Caridi with the Pavoni Italia team. This mold allows you to recreate the realistic appearance of almonds to enhance your pastry creations. Thanks to its innovative design, it simplifies the creation of complex compositions, ideal for refined desserts.
Made from high quality silicone, this mold is perfect for quick creations while offering easy release. Compatible with microperforated stainless steel frames and Pavoflex PX075 molds, it resists temperatures ranging from -40°C to +250°C, making it versatile for cold or hot preparations.
The TOP26 is ideal for making sophisticated desserts, bringing an elegant and natural touch to your desserts. Its unique imprint gives a professional finish to each creation.