The White Velvet Spray from Silikomart is an essential product for obtaining a velvet effect on your desserts, mousses and frozen desserts. Formulated with cocoa butter, it guarantees a perfect and professional finish. It is easy to use, with spraying at a distance of 50 cm on frozen surfaces, and requires a use temperature between 25°C and 35°C.
Features :
- Volume : 400ml
- Color: White
- Ingredients: Cocoa butter, E170 colorings, E943a, E944, E943b propellants.
How to use: Shake well before and during use. Spray a thin layer evenly from about 50cm away. Clean the nozzle after each use.
Find the entire Silikomart range on our site, for innovative and surprising pastry creations.
Professional use.
