Emulsion Bakery Butter Vanille 75g - Pastry Colours
Product Description
Pastry Colors' professional water-based emulsions stand out for their delicious, intense and long-lasting taste after cooking, surpassing concentrated alcohol-based extracts. This vanilla emulsion is specially designed to withstand high temperatures, perfect for all your pastry creations.
Features
- Marque: Pastry Colours
- Type: Food emulsion
- Weight: 75g
- Flavor: Butter Vanilla
Ingredients
- Water
- Flavors
- Stabilizers: E414, E415
- Preservative: E202
- Coconut fat
- Acidifier: E330
Nutritional Information
For 100g:
- Energy: 694 kJ / 166 kcal
- Fats: 0g
- of which saturated: 0g
- Carbohydrates: 0.2g
- of which sugars: 0g
- Protein: 0g
- Sel: 0g
Use
This emulsion is ideal for bringing a rich and authentic buttery vanilla flavor to your cakes, biscuits, sponge cakes, fillings, icings and other desserts.
Benefits
- Intense and long-lasting flavor: Offers an authentic and persistent buttery vanilla flavor after cooking.
- Heat resistant: Perfect for preparations requiring high temperatures.
- Versatile: Suitable for a variety of pastry preparations.
Instructions d'Utilisation
- Recommended dosage: Use 5-8g of emulsion for 1kg of preparation.
- Add the emulsion to the other ingredients in your recipe.
- Mix well for even distribution of flavor.
- Cook according to your recipe instructions.
Storage Tips
- Storage: Store in a cool, dry place, away from direct light.
Other information
Pastry Colors vanilla butter emulsion brings a rich and delicious flavor to all your pastry creations. Ideal for cakes, cookies, icings and much more, it guarantees an intense and long-lasting flavor, perfect for professionals and baking enthusiasts.