Alpaco Dark Chocolate - Valrhona 3kg:
Minimum cocoa percentage: 66%
The delicate floral aromas of Alpaco chocolate blend into very intense notes.
Origin: Ecuador
Ingredients: cocoa beans from Ecuador, sugar, cocoa butter, emulsifier: sunflower lecithin, natural vanilla extract.
Allergens: Milk (Manufactured in a facility that uses milk). Possible presence of: nuts, soya.
| Nutritional values |
| Energy (kcal) |
567.00 |
| Energy (kJ) |
2354.00 |
| Total lipids (g) |
40.70 |
| Saturated (fat) (g) |
24.50 |
| Total carbohydrates (g) |
36.00 |
| (Carbohydrates) sugars (g) |
32.70 |
| Protein (g) |
8.06 |
| Salt (mg) |
0.01 |
| Dietary fiber (g) |
12.30 |
Preparation time for this product: 48 hours
