Moule Façon Saint-Honoré by Cédric Grolet - Patissland
Moule Façon Saint-Honoré by Cédric Grolet - Patissland
Moule Façon Saint-Honoré by Cédric Grolet - Patissland
Moule Façon Saint-Honoré by Cédric Grolet - Patissland
Saint-Honoré Style Mold by Cédric Grolet (choose the model)

Saint-Honoré Style Mold by Cédric Grolet (choose the model)

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Saint-Honoré Style Silicone Molds - Cédric Grolet - Pavoni


Product Description

Enhance your pastry creations with the Façon Saint-Honoré Mold designed by the talented chef Cédric Grolet in collaboration with Pavoni. This silicone mold offers a modern reinterpretation of the famous Saint-Honoré dessert, allowing you to create impeccably shaped cakes, while respecting French pastry tradition. Ideal for special events or individual creations, this mold guarantees you a professional and refined result.

Each mold is designed to bring pinpoint precision to your preparations, with easy release thanks to its high-quality silicone design. Give free rein to your creativity with this mold inspired by one of the greatest pastry chefs in the world.


Available Models:

  • 1 Cavity:

    • Dimensions : Ø 180 mm x h 56 mm
    • Volume : 1000 ml
  • 12 Cavities:

    • Dimensions : Ø 72 mm x h 40 mm
    • Volume: 100 ml (per cavity)
  • 30 Cavities:

    • Dimensions : Ø 40 mm x h 25 mm
    • Volume: 20 ml (per cavity)

Technical characteristics :

  • Thermal Resistance: Withstands temperatures from -40°C to +250°C, which makes it perfect for cooking and freezing.
  • Material: High quality food-grade silicone, guaranteeing perfect release and long-lasting use.
  • Ease of Cleaning: Washable by hand or in the dishwasher for easy maintenance.
  • Precision and Finesse: The unique design by Cédric Grolet faithfully reproduces the elegant shapes of the Saint-Honoré.

Why Choose These Molds?

  • Exclusive Design: Created by Cédric Grolet, one of the most renowned pastry chefs in the world.
  • Versatility: Ideal for individual creations, frozen or cooked desserts, or even for desserts to share.
  • Professional Results: Designed to guarantee impeccable presentation and a high level of detail, these molds will allow you to impress your guests or customers.
  • Infinite Inspiration: Whether you are an amateur or professional pastry chef, these molds are perfect for letting your creativity run wild.

Recommended Use:

  1. Filling: Fill the cavities of the mold with your preparation (cream, mousse, paste, etc.).
  2. Cooking or Freezing: Bake or freeze depending on the recipe.
  3. Removal: Thanks to the non-stick silicone, easily unmold your creations for a clean and precise result.
  4. Cleaning: Run it under hot water with a mild detergent or in the dishwasher.

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