This mold from Katy Sue allows you to create four types of detailed flowers, perfect for adding a touch of elegance and delicacy to your cupcakes, cakes, and other pastry creations. The precise and finely crafted design of each flower guarantees a perfect result every time, allowing you to embellish your creations with ease and precision.
It is recommended to use this mold either for food or craft projects, but not to mix the two uses for hygiene reasons.
Using the mold is simple and effective: fill it with fondant without overloading it, remove the excess to reveal the details of the flowers, then gently unmold. A dusting of corn flour can be used to make unmolding easier. Clean and dry the mold thoroughly before each use.
This mold is oven-resistant up to 200°C (392°F) and is dishwasher-safe, thus offering great ease of cleaning and maintenance.
Made in the UK, Katy Sue's food grade silicone molds are renowned for their superior quality and ability to reproduce detailed designs with precision. Each mold, created in-house and several times awarded, is a guarantee of quality and innovation, allowing you to transform your pastries and craft projects into true works of art.