Renshaw Extra Fondant 250g - Rose
🌟 Product Description:
The Renshaw Extra Rolling Fondant is a fondant with a firmer structure than the classic Renshaw fondant. Designed to be both robust and elastic, it is perfect for working in hot and humid climates. Thanks to its vanilla flavor and its silky texture, it is ideal for coating your cakes or for making splendid decorations.
📋 Features:
- 🌡️ Special for hot and humid climates: This fondant resists high temperatures and humidity well.
- 🍰 Silky Finish: Perfect for crisp, smooth coverage on cakes.
- 🖌️ Elasticity: Suitable for delicate decorations and modeling.
- 🔥 Firmer than classic fondants, which provides better hold.
For a round cake of 24-26 cm in diameter or a square cake of 20x20 cm, you will need 500 g of fondant for the cover completely.
⚖️ Nutritional Values (per 100 g):
- Energy: 1701 kJ / 402 Kcal
-
Fats: 5.5 g
- of which saturated fatty acids: 3.2 g
-
Carbohydrates: 88.0 g
- of which sugars: 86.3 g
- Protein: 0.0 g
- Sel : 0,0 g
🍃 Ingredients:
- Sugar
- Glucose syrup
- Palm oil
- Humectant: Glycerol (E422)
- Emulsifier: Mono- and diglycerides of fatty acids (E471)
- Stabilizers: Gum arabic (E413), Carboxymethylcellulose (E466)
- Preservative: Potassium sorbate (E202)
- Color: Red (E122) — E122 can have a negative influence on the activity and attention of children.
- Aroma
🌱 Diets:
- ✅ Suitable for vegetarian and vegan diets.
- ✅ Certified halal and kosher.
⚠️ Allergens:
Made in a factory that also processes nuts.
🛠️ Directions for Use:
- Knead the fondant on a clean, dry surface until it becomes soft.
- Spread with a little icing sugar to prevent it from sticking.
- Coat your cake and smooth to achieve a perfect finish.
🎯 Tips:
- If the fondant is too hard, microwave it in 10 second increments.
- For a smooth finish, apply a small amount of vegetable shortening before spreading the fondant.
👉 Order now and enhance your creations with Renshaw Extra Fondant Rose 250g, perfect for impeccable decorations and coatings!
