Thermo Choc from Silikomart is a silicone spatula with a thermometer to check the temperature (from -40°C to 160°C/-40°F to 320°F) of melted chocolate, creams, sauces, jams, syrups, etc. Italian meringues, and much more.
Technical characteristics: 32 x 7 cm
IMPORTANT: The silicone spatula can be washed by hand or in the dishwasher.
The probe should only be washed by hand.
This product is not suitable for use in microwave ovens and ovens.